Saturday, February 6, 2010

Soupy Sunday #1

I made some really good soup this week. It was called Loaded Baked Potato Soup. My parents, Tony and I thought it tasted great. The girls were not too happy about it.

Here is the recipe:

5 large baking potatoes peeled and mashed.

2 large baked potatoes, peeled and cubed small

36 ounces of Chicken Broth

3/4 cup shredded cheddar cheese

3 scallions chopped fine

4 slices of cooked bacon-make crispy and crunch up well

(Make more if you want to use as a garnish)


Mix together the 5 potatoes, cheese, onions and broth. Cook


Added the cubed potatoes and cook for


Garnish with cheese, scallions, bacon

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